Autumn recipes
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Pumpkin Maple Bourbon Sour with Fresh Lemon
Real pumpkin, maple syrup and bright lemon give this bourbon sour its autumn character. Shake one in five minutes, with no egg white or cream.
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Baked Pumpkin Custard with Maple Syrup and Pumpkin Seeds
Silky baked pumpkin custard meets maple syrup and toasted seeds in a cozy individual dessert.
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Rustic Pear and Chestnut Galette with Cinnamon
Juicy pears and mellow chestnuts meet a golden, buttery crust in an autumn dessert made for sharing.
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Creamy Sweet Potato Miso Soup with Toasted Pumpkin Seeds
Sweet potato, mellow white miso and crunchy toasted pumpkin seeds come together in a comforting bowl for crisp autumn days.
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Creamy White Beans with Roasted Squash and Sage
Roasted squash joins creamy white beans, garlic and sage in this cozy skillet dinner. Toasted pumpkin seeds add crunch, and crusty bread is a welcome side. Serves 3 · Prep: about 15 minutes · Cook: about 30 minutes · Total: about 45 minutes Ingredients Ingredient links marked * are affiliate links. We may earn a…
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Homemade Apple Donut Muffins: Fluffy, Sweet, and Simple
Indulge in homemade Apple Donut Muffins with juicy apples, warm cinnamon, and sweet sugar. Easy recipe for a scrumptious treat!
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A Perfect Blend of Spices and Spirits: Chai Latte Martini Recipe
This Chai Latte Martini recipe combines the bold and spicy flavors of chai tea with the creaminess of a latte and the kick of a martini.
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Vegan Cinnamon Roll Muffins: A Twist on a Classic Favorite
Who doesn’t love cinnamon rolls? They are a classic breakfast treat that everyone enjoys. But what if you could have that same delicious cinnamon flavor in a convenient and easy-to-make muffin form?
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Finnish-Style Fish Pie in Rye Crust
A sturdy rye crust encloses fish and thinly sliced pork in this slow-baked pie. The recipe includes the dough and clear guidance for sealing and checking the filling.