Autumn recipes
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Vegan and Gluten-Free Chili with Cornbread
Canned beans make this hearty chili straightforward, while lentils thicken the tomato base. Bake a small tray of gluten-free vegan cornbread alongside it.
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Vegan and Gluten-Free Carbonara-Style Pasta
This quick plant-based pasta uses a modest amount of vegan butter and a creamy soy-based sauce. Reserved pasta water helps it coat the spaghetti smoothly.
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Honey Thyme Sour Recipe
Made with whiskey, lemon juice, and a touch of honey and thyme, the Honey Thyme Sour is a balanced and flavorful drink that is perfect for sipping on a cool evening or during a cozy night in
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How to make Labneh (Recipe)
Labneh is a traditional Middle Eastern cheese that is made by straining yogurt to remove the whey, creating a thick and creamy consistency. It is often flavored with herbs, spices, or other ingredients and served as a dip or spread
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Bosnian-Style Sarma: Cabbage Rolls with Beef and Rice
Beef-and-rice cabbage rolls simmer gently until tender in this comforting dish. Clear blanching and rolling steps make the process easier to follow.
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Perfect Pickled Shallots Recipe
Looking to add a little tang and crunch to your dishes? Look no further than this recipe for perfect pickled shallots! These pickled shallots are easy to make and add a pop of flavor to sandwiches, salads, and more.
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Taco Soup with Beef, Beans and Corn
Beef, two kinds of beans and corn make this a substantial one-pot soup. Add optional toppings at the table and adjust the broth to your preferred consistency.
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Healthy Overnight Oats Recipe
Overnight oats are a convenient and healthy breakfast option that you can prepare in advance and enjoy on the go…

